Fried Rice

I got this recipe from Good Things Utah many years ago. Love it! I changed it up a little bit to make it easier for me though!

2 chicken breasts cut into small pieces

2 scrambled eggs

1 cup frozen peas and carrots

1/4 cup of finely chopped onion

1/4 cup butter

1 crushed garlic clove

2 cups of white rice

Marinate chicken in soy sauce. If you don't have much time, then just mix with the chicken while cooking it.

Cook chicken in a small amount of olive oil. Add onions and saute' until clear.

Then add peas and carrots, cook until soft.

In a separate pan, cook up the rice. Also, scramble up the rice.

In microwave melt butter and stir in crushed garlic.

Once rice and eggs are done, mix with the chicken and vegetables. Stir in butter, and mix well. Add soy sauce to taste. (This is also great to change out the chicken and do shrimp, or ham)