Tuesday, December 21, 2010

Bacon Wrapped Lil' Smokies

We love bringing the perfect appetizer to a party. We always are trying to come up with something new and different to make. We tried these out at our cooking class a few weeks...they were so quick and easy. But then for a party last week, we changed it up a bit...and we got perfection...in our eyes at least.


Ingredients:

2 (14 oz) packages of Lil' Smokies
1 package bacon
1/4 cup bbq sauce
2 tablespoons water
3/4 cup brown sugar

Mix together the bbq sauce, water and brown sugar. Dredge all Lil' Smokies in the sauce. With the bacon, cut each slice into fourths. Then wrap bacon around Lil' Smokies. Bake on a foil lined baking sheet at 375 for 45 minutes or until bacon is fully cooked. Serve with a side of bbq sauce. 



4 comments:

amycornwell said...

Yum-o. These look delish!

Jennifurla said...

Great dish, my hubby is drooling over here...ok me too

anniebakes said...

these look delish and i like that fact that they are baked-crispy bacon, yum!!

anne

Kristin said...

Yum .I've never had them with BBQ and brown sugar. I always wrap in bacon and then put a little mound of brown sugar on top and bake. This sounds really good.