My Aunt Shauna gave me this idea last year to make for the 4th of July with the kids. They had so much fun dipping them in chocolate and sprinkles....so grab your kids and get making this simple treat! And for all you from Utah...you can make these later in the month for the 24th as well!
1 bag of white chocolate chips
blue sugar sprinkles
Wash and dry strawberries. Melt chocolate in microwave until smooth, stirring occasionally (it should take about 1 1/2 to 2 minutes). In a separate bowl, pour sprinkles. Dip strawberries into white chocolate until about 2/3 of strawberry is covered, then dip into blue sprinkles on the bottom third. Place on wax paper until hardened. Happy 4th of July!